Now on Oak’s Specials menu: The Spicy Chicken Arugula Salad - arugula salad tossed in house-made lemon vinaigrette with shaved shallots, pickled Fresno chilis, and goat cheese, topped with Draper Valley organic chicken breast. Refreshing and tasteful, with bursts of spicy hot flavor!
On Oak’s Specials Menu currently: Pepita Pesto Penne - Penne pasta with homemade pepita-based pesto, fresh arugula, and cherry tomatoes garnished with shaved Parmesan. Without the Parmesan, this dish is totally vegan! Enhance your feast by adding organic grilled chicken or vegan tenders to the dish.
D E L I C I O U S !
Hey friends, tomorrow marks the third Saturday of July, which means DJ Vanderbeck will be tearin’ it up in The Den with her turntables! All vinyl 80’s Break~Wave! Come on by and check it out, have a refreshing cocktail or three and some delicious snacks.. maybe even bust a move!
Lowercase Brewing and SeattleLite Brewing, creators of SeattleLite lager, have graced us with the honor of displaying their very first neon sign in our front window!! Thank you, SeattleLite, for your shining light and delicious beverage!
Hey friends! Tomorrow, Thursday July 4th, Oak will be closed for the Oak annual Employee Appreciation Party! We will be opening again for our regular hours on Friday, July 5th. Have a nice holiday, everybody! Here is some great footage of Oaksters having crazy amounts of fun for our employee party on July 4th, 2017. Enjoy! 🙂
Alright, folks! I know we had ‘em on the specials menu in May... but by popular demand, they are back for the next couple weeks!! If this is your Oak-fan favorite, head on in for an order of our Buffalo Cauliflower “Wings” - Tempura battered cauliflower florets tossed in Oak’s tangy buffalo sauce, served with celery sticks and our house-made vegan ranch! Come get it while its hot y’all!
❤️🧡💛💙💚💜
On Oak’s Specials Menu - The Fireworks Salad! Sweet ‘n’ spicy popcorn fried chicken, blue cheese, cherry tomatoes, and croutons atop a bed of organic greens tossed in our house-made balsamic vinaigrette. Delicious!
Got that summertime sweettooth?? Swing by Oak and have an Oak Sundae - Two generous Scoops of vanilla ice cream topped with house-made sauce - your choice of salted caramel, chocolate, or fresh strawberry - topped with whipped cream, 🌈rainbow🌈sprinkles, and a cherry of course! HAPPY PRIDE FRIENDS! 🌈🍒🍨
Happening right now in The Den at Oak! Debates (with sound ON!) in the Den!
You know it’s officially Summertime when Oak is offering 21st Amendment Brewery’s Hell or High-watermelon wheat beer (brewed with fresh watermelons!)! Now on our rotating draft beer menu. Taste summertime in the form of a wheat ale! https://www.21st-amendment.com/beers/hell-or-high-watermelon
Check out this fun crowd celebrating a graduation in Oak’s Den! Already Oak’s new addition has proved to be a space that fosters good times and the making of new fond memories. The Den is open to the public on Friday and Saturday nights. If you haven’t had a chance to check it out yet, come on by! Oak is beginning to book private events and fun public events, such as DJ nights. Shoot us a message on instagram, facebook, or Oak’s email (oakbeaconhill@gmail.com) if you are interested in booking the space for your own private event. Happy Friday everyone!
Heads up, spiked seltzer fans! We have switched back to the fan favorite seltzer from 2beers Brewing company - flavored with fresh organic blackberries, super refreshing, delicious, and pink!! 💖
Having a snack attack?? Our corn nuggets will certainly hit the spot! Sweet cream corn nuggets are a very popular delicious happy hour/late night menu dish. Served from 4pm-6pm during happy hour, then again from 10pm to midnight on our late night menu.
Liv’s Hot Popcorn Chicken - now on our special’s menu! A tasty snack, delectable appetizer, a southern fried chicken dream - morsels of sweet n spicy fried chicken served on a slice of white bread with sliced pickles and house-made honey mustard. Have it vegan-style with our vegan tenders!
Your own personal edible campfire! This is the Campfire Cupcake - graham cracker cake, rich chocolate center with marshmallows, and topped with a fluffy marshmallow buttercream! It’s S’more season, folks! Oak always has a rotating dessert special, keep your eye out for fun summertime desserts to come....
Oak’s owner, Jeff, did an awesome thing yesterday... he volunteered and bartended for the 20th annual Furry 5K here in Seattle! It was their first year having a beer garden, and it was very successful! It was a lovely day of raising funds for the Seattle Animal Shelter Foundation, and lounging in the sun with many furry friends. You may have noticed dog portraits on the walls of Oak over the years. Jeff has been a dog-father himself many times over and has a huge passion for our four-legged friends. Please check out the Seattle Animal Shelter Foundation’s official Furry 5K website for additional information. They do this wonderful event every year, and do great things for our local dogs and cats! https://www.furry5k.com
Today marks the third Friday that Oak’s new room, The Den, is open to the public! Tomorrow, however, will be the first Saturday The Den will be open to the public... and to celebrate the new room and add some awesome to the party, we will be hosting DJ Vanderbeck, who will be spinning all vinyl records in The Den featuring New Wave, Vintage R&B, and Dance Classic from 7pm to 10pm. Come party with us!
Many of Oak’s regulars are well acquainted with the “Oly & Crow” special we have offered since our opening day. The special consists of an Olympia tall boy accompanied by a shot of Old Crow, which is Oak’s house bourbon. Just this week, we have added a new exciting option to the Oak boiler-maker drink special - The Stubby and Crow! The Stubby is our only bottled lager option, brewed by Seattle’s very own Lowercase Brewing. The Seattle Lite “stubby” is Lowercase’s attempt at making a refreshing domestic lager - giving Oak customers a much better and local option as opposed to the widely known names such as Bud Lite or Coors Lite. It’s delicious, give it a shot next time you are at Oak! It’s $7 during Happy Hour, and $8 during regular service times. Welcome to the menu, Stubby & Crow!
Hello neighbors! Oak has been granted the ability to seek approval for a Sidewalk Cafe permit. A public comment period will be open until June 17th to allow folks a chance to cheer for the ability to dine outside. Please email this address publicspace@seattle.gov and include Oak’s permit # : “3019 Beacon Ave S.”
Let the city know you welcome this new addition to our neighborhood. As always, we at Oak are always so grateful for the support of our neighbors. Next time you’re strollin’ by Oak, check out our sidewalk café application notice (pictured here) and proposed seating plans, hanging up in our front window next to the giant Oak symbol!
