New Specials launch!

Zucchini Fritter

House zucchini fritter with plant-based dill-caper tartar.

Tahini, Spice, and Everything Nice

Kale and romaine in lemon-tahini dressing, radish, cucumber, feta, local & organic curried chickpeas. Available vegan with house-made tofu feta!

Spring Chicken Sandwich

Free-range grilled chicken on a brioche style bun with hunni mustard, spring mix, pickled red onion, tomato, and goat cheese.